Monday, 27 June 2016

Swachh campaign focus on national treasures

In an endeavour to widen the scope and awareness about Swachh Bharat Mission among the citizens and communities, the Ministry of Environment, Forest and Climate Change (MoEF&CC) has decided to organise its thematic Swachh campaign in National Parks, Wildlife Sanctuaries, Tiger Reserves and Zoos, which attracts lakhs of visitors, especially youth and children from across the country. The programme outlines were presented by the Ministry officials during Swacchhta Pakhwada (fortnight) from June 1-15. The Protected Areas (PAs) are spread over approximately 1.61 lakh sq. km and about 32 lakh visitors come annually to the Tiger Reserves alone. Delhi Zoo has about 25 lakh visitors annually. Though cleanliness is a standard management practice for PAs and MoEF&CC extends assistance to States on this aspect also, as per the Action Plans proposed by the States, the campaigns were designed to focus on sensitising the visitors and tourists on issues such as solid waste management, prevention of littering and overall cleanliness of the park and surrounding areas.


Communications in that have been sent to all Principal Chief Conservators of Forest, Chief Wildlife Wardens, Director of Delhi Zoo, Central Zoo Authority, Wildlife Institute of India,   National Tiger Conservation Authority, Wildlife Crime Control Bureau and other agencies associated with the Wildlife Wing of the Ministry. Further, in order to extend the scope of Swachhta Campaign to include waste management concepts and recent regulations, a specific mandate of this Ministry, special drives were also launched in 10 select Protected Areas to sensitise the visitors on the regulatory regime for waste management. In particular, segregation, transportation and processing of wet waste at source as well as segregation of bio-degradable waste from other type of wastes were demonstrated.


Apart from that, World Bank will also assist Centre to begin a cleanliness drive at country’s 10 iconic places that attracts heavy footfall. The drive will be guided and supervised by foreign experts in order to keep the campaign at par with global standards. These 10 iconic places include Ajmer Sharif in Rajasthan, Chhatrapati Shivaji Terminus in Maharashtra, Golden Temple in Punjab, Jagannathpuri Temple in Odisha, Kamakshi Temple and Meenakshi Temple in Tamil Nadu, Tirupati in Andhra Pradesh, Taj Mahal and Manikarnika Ghat in Uttar Pradesh and Vaishno Devi in Jammu and Kashmir. The government is planning to begin cleaning drive at these 10 sites to set the bench mark of cleanliness standard for visitors and locals. Officials at ministry of Environment will lay down a roadmap for site-specific programme.  


 


 



Swachh campaign focus on national treasures

World Bank to assist cleanliness drive

World Bank will assist Centre to begin a cleanliness drive at country’s 10 iconic places that attracts heavy footfall. The drive will be guided and supervised by foreign experts in order to keep the campaign at par with global standards. These 10 iconic places include Ajmer Sharif in Rajasthan, Chhatrapati Shivaji Terminus in Maharashtra, Golden Temple in Punjab, Jagannathpuri Temple in Odisha, Kamakshi Temple and Meenakshi Temple in Tamil Nadu, Tirupati in Andhra Pradesh, Taj Mahal and Manikarnika Ghat in Uttar Pradesh and Vaishno Devi in Jammu and Kashmir. The government is planning to begin cleaning drive at these 10 sites to set the benchmark of cleanliness standard for visitors and locals. Officials at Ministry of Environment will lay down a road map for site-specific programme.  



World Bank to assist cleanliness drive

Wednesday, 22 June 2016

Manipal University student designs train toilet

 


Manipal University student Vinod Anthony Thomas, a tenth  semester student of Faculty of Architecture won  the second prize in  a competition of the Indian Railways organized  by Research Designs and Standards Organization, Lucknow. The competition was for designing waterless and odorless toilets in trains. The jury comprising  experts from  the Railways, industry and academia/research fields announced the results on June 14.


 


 


The toilet designed by Vinod  does away with problems in the existing system of disposal of human waste on the tracks. His project also mentions that the existing model of toilets are not subjected to effective flushing resulting in the accumulation of dirt and therefore the foul smell.


 


 


His design is meant to replace the system of flushing toilets with water by a conveyor system carrying waste in hermetically sealed pocket to a large collection bin to store waste and is run manually by a crank wheel. The bin has been designed in a way to reduce the amount of waste by way of decomposition and forced ventilation (evaporation of water).


 


 


Meanwhile, stepping up efforts to make environment better, the Railways has set a target to install bio-toilets in all coaches to ensure the entire rail network as zero discharge zone by 2019.


 


 


According to the action plan, the Railways will install 1.40 lakh bio-toilets in about 55,000 coaches in the next three years.  About 37,000 bio-toilets  have already been installed  till now.


 


 


 



Manipal University student designs train toilet

Tuesday, 21 June 2016

ToolBox, Telescopic handle and Connector System

ToolBox,-Telescopic-handle-and-Connector-SystemUK-based VERMOP’s Scandic X system has flexible attachments that suits all kinds of floor and surface cleaning. Its telescopic handle can be adjusted simply to various working heights. Compactly retracted, it is stored tidily in the toolbox. With the unique Scandic X connector system, all VERMOP appliances, and accessories from all the major manufacturers, can be attached simply and securely to the handle.


FEATURES


  • The Scandic X telescopic handle can be adjusted simply to various working heights, from 80cm length for mirror cleaning to 171cm for overhead work.

  •  With the unique Scandic X connector system, all VERMOP appliances, and accessories from all the major manufacturers, can be attached simply and securely to the handle.

  • The clever Scandic X toolbox offers flexible attachment for all appliances.

APPLICATION AREA


  • Surface cleaning

  • Floor cleaning

  • Window cleaning

 



ToolBox, Telescopic handle and Connector System

SAVING $12M IN SIX YEARS

Aval-Sethi,-Head-–-Supply-Chain-Management-&-Procurement,-Asia-&-Integrated-Facility-ManagementIn a country where procurement is still graduating as an extended admin function, JLL has added a whopping $12 million through savings in procurement over the last six years. Aval Sethi, Head – Supply Chain Management & Procurement, Asia & Integrated Facility Management, in an exclusive interview with Mohana M, reveals the successful implementation of technology-driven supply chain management and procurement strategies and his most-favourite “OneSource Platform”.


How successful are the integrated procurement strategies in FM today? Is there a different strategy of procurement at different levels of the supply chain?


Yes, and no, both. Yes, because procurement is normally broken up into a number of steps. At the base level, procurement is very transactional in nature, focusing around day-to-day requirements. At the mid-level, it could be procurement at the manager level focussing on localized purchase for the facility or could be at the pan-India or pan-regional level looking at a larger base. However, at the next level, it is more around building strategy for the organization, focussing on value addition, consolidation with suppliers the buyer, building supplier relationship, grooming and developing suppliers to meet requirements and becoming partners to the organization.


At the chief officer level, procurement takes a different approach, as it involves working with stake holders – mostly from business orientation – it could be your clients or the CFO or other people in the business. Procurement involves understanding and meeting their requirement.  At every level, there is a distinct flavour to procurement.


As far as monitoring of the whole process is concerned, it largely depends on the structure with proper delegation of responsibilities at various levels. There will be an objective check for each person with designated and specific deliverables. However, stronger organizations will have a stronger governance workflow to make sure that people are aligned and fulfilling what is expected of them.



“It is very important today for procurement professionals at any level to be in line and knowledgeable about their business; its needs and how it is changing. So whether it is the chief procurement officer or head of procurement, he or she can therefore mould the ‘procurement organization’, as it has become a backbone to the organization. The CFOs today are realizing that procurement does contribute directly to the bottom line. Thus, rather than the transactional or a knee jerk reaction to event or event based procurement, if the ‘procurement organization’ knows the plan of the business, they can strategize and delivery exceptionally well to the requirement.“

How have you been successfully integrating different procurement strategies at different levels through the years?


Six years back when I joined JLL, the focus was more on FM delivery and meeting client requirements. A structural change was brought about in 2009 when one of the big contracts required extensive delivery through of a lot of procurement. It gave me an opportunity to actually build up a robust structure to improve the business given my background and knowledge on procurement. It was literally like a green field dream project!


Over the years, the same structure has evolved to include changing requirements and expectations. However, at JLL, in the last 2-3 years I have moved procurement from being just a functional support entity into a more entrepreneurial based function, bringing giving more value addition to the business.  From that perspective, I started looking at vendor consolidation, relationship building, value engineering, e-based program for our suppliers, different revenue streams within the supply chain and adding more to bottom line directly through efficient supplier management. We have evolved our supplier segmentation model which is a pyramid structure where the strategic suppliers sit at the apex. The model is structured around how we develop our suppliers and bring about those strategic suppliers to add value to our business. It has been a very evolving and pro-active structure in supply business chain.

Today, I have the privilege of being a member of the IFM executive committee and know where the business is headed, what the future is and what we are planning to do. Therefore, I am proactively involved and am able to bring up the procurement organization to readily deliver to business as required.



“This year we introduced technology and created a catalogue management tool that completely integrated ‘procure to pay’ on the platform. The robust approach reduces time to book, time to process and time to supply.“


What changes have you experienced in workplaces today and how do those contribute to procurement management?


The whole concept of a workplace is changing today. The ‘CRE’ trend surveys show higher degree of focus on technology, smarter workplaces and enhancing employee experience. Today in an age of technology, we have mobile devices, tablets and laptops which literally connect us 24×7. The new age employee of today works comfortably with technology and demands e – tools to provide information.


Today with net penetration, being present in the property and working, per say, has lost its relevance, because with internet connectivity one can be located anywhere and work from there. I can be on the road, sitting in my car, home or anywhere else and work. Even offices today have moved away from the traditional setting to a smart workplace concept. Offices are wi-fi enabled and one can see people sitting on sofas or easy chairs at the lounge or cafeteria with their laptops.


As more and more organisations are moving to an ERP environment bringing in work order automation, we are now also looking to have access to real time information about the supplier out on delivery – whether they have delivered the material or how correct their delivery has been through smart phone applications. But, at the same time, this has also created pressure on the skills of the people engaged in such services. If they do not have the mind-set or if they do not fit in the framework of technology or are unfamiliar with internet and net connectivity, then it is a big struggle for them.


Hence, there is a need for people with a project driven mind-set for dealing with multiple aspects of deliveries. For example, suppliers will have cross functional category expertise and the person delivering should be able to communicate well across those categories.



“We create the framework of supplier management program whereby the site team and the local operations teams manage the relationship, the work and the performance of the suppliers.“

Is there a customised software in procurement management?


Of late, many of our clients have been expecting me, as a procurement head, to address and take away a lot of their challenges faced in dealing with ad-hoc and transactional requirements at the facility or with buying of materials and supplies. While there are a number of technology platforms available off the shelf but none that offers end to end solutions to what we need in a Real estate FM environment. This prompted me to sit back and think: as strategic partners to all these businesses, how can we address the speed and bring more value to clients. We created a new business model and started procurement services for a few of our clients last year. This year we introduced technology and created a catalogue management tool that completely integrated ‘procure to pay’ on the platform. The robust approach reduces time to book, time to process and time to supply and creates a supply chain environment that is purely driven by performance. The platform provides visibility and governance, and also links in our suppliers, our staff and the client on a single platform. We created what is branded as “One Source”


The catalogue module enables client to view the products, their description and price, and then to place order and buy online, just like an e-commerce. A list of 16 product categories was identified starting from stationery, water, tea & coffee consumable, painting, repairs and maintenance, electrical & plumbing consumable, carpet, carpet shampooing and so on. These were high sale categories of the client and the client can simply log into www.jllonesource.com and place the order on the catalogue. At the backend, each of these products is ascribed to a supplier who is localized to a particular site of the client so this simplifies taxation and enables there is work order automation. Once the supplier is ready to deliver the product, he is able to generate a delivery receipt, fill in the details based on the work order and deliver the goods at the site. We enable each supplier with a smart-phone app, where they can choose the work order against which they deliver, take a photograph of the delivery receipt and upload it through the smart phone app on to the technology platform, as a confirmation against the work order. The moment the delivery receipt is uploaded, there is a three-way matching on the platform. It automatically generates an invoice to the client. The finance department validates the invoice and sends it off to the client for payment. Not only that, it also integrates the delivery with an inventory module for our FM’s at sites. department file. Thus, the delivery that is completed at the site is uploaded automatically into the inventory module of the site. We provide best in class Business Intelligence tools providing clients with customised MIS and Dashboards where the client can view the entire inventory on site. They can understand their consumption pattern and fix budgets for sites accordingly. At the client end, there is a lot of visibility and governance and it reduces theft cases or misappropriation of stock. This way the client, the suppliers and the JLL staff work on one platform.


How do you get your suppliers on board?


We have got a very strong prequalification criteria to identify suppliers. The first one is obviously their financial standing. The second is assessment of risk. The risk factors also include checks pertaining to legal issue or any complaint, any labour court cases or any other criminal or civil court proceedings. We go back to some of the clients for feedback on suppliers’ performance and look at their long standing history of presence in the market and service to various clients.


The supplier, thus assessed and taken on board, is first introduced to the smaller part of our business for may be three to six months and subjected to at least two rounds of quarterly evaluation of performance and delivery. If Once our team grades the supplier well, we then consider an upgradation. We work on a supplier segmentation model – a pyramid– which is broken down into three parts. The base of the pyramid is occupied by all our registered suppliers who want to work with JLL and are pre-qualified. This is a sizeable chunk of about 3,000 vendors that we have on the system today.


As we upgrade the suppliers, they move into the next level, which is the preferred supplier network comprising those who have gone through a few rounds of performance evaluation. Some of these suppliers, based on their hunger for more business, their approach and how they can come up in their performance reviews, are moved up to the Strategic Partnership Program. This pattern applies to all the vendor partners and service providers. 


However, there are also suppliers who may move directly as preferred or as strategic suppliers based on the kind of business they have been doing, the size of their entity, the volume of business in terms of financial background and standing, and the need of business. For example, a global company like Kimberley
Clarke could directly be brought on board as a strategic supplier and we may also set up a contract across Asia Pacific with them.



“Compliance today is a very big focus area. For example, in a manpower based contract at a site, out of the required 10 housekeeping boys, only eight turn up because two were not available at the salary structure set by the client.“

What are the challenges confronted with supplier management?


Out of the entire supply base we have, there are many suppliers who are localized and work for a specific city or a specific client type. The supply chain professionals are not present in every city, so the operations team that is dealing with the suppliers has to manage them. We create the framework of supplier management program whereby the site team and the local operations teams manage the relationship, the work and the performance of the suppliers.


On a few occasions there are misses in between, either the suppliers are not managed correctly or the communication is not clear between the supplier and the operations team and so on. Slowly, the commitment goes down, the approach and the responsibilities are not defined and there are certain gaps that tend to come in. While at the central level, we qualify a supplier capable of meeting all requirements, at the ground level at the delivery end, the supplier starts to struggle because the KRAs have not been set, there are no defined SLAs and no KPI’s are set. Resultantly, a good supplier who could have done well, is now becoming a struggling supplier in the system. The first challenge is to continually engage with the site team and explain the importance of building a supplier relationship and setting up very clear guidelines and rule sets for the suppliers.


In some other cases in spite of the best efforts of the site and operations teams the supplier just does not perform to expectation. The supplier is so transactional in his approach that he may not have an inclination to improve performance. The supplier is provided opportunities to improve but there are many cases where eventually the supplier has to be replaced.


Compliance today is a very big focus area. For example, in a manpower based contract at a site, out of the required 10 housekeeping boys, only eight turn up because two were not available at the salary structure set by the client. Consequently, some of them start doing overtime, which has its limitations under the labour law. Beyond a limit it becomes noncompliance, but the client expects 100% deployment. Thus, you engage the service provider to ensure 100% attendance, but the supplier is not able to pay overtime beyond permissible limits or meet the shortfall or get the client to increase salary for boys. It becomes a kind of a conflict within the site, where again the blame sometimes goes to the supplier who is unable to deliver what has been contracted. 


The second challenge is in getting trained and skilled manpower. There is so much of shortage, especially where skills are not really admired – nobody wants to be a toilet cleaner or to be seen with the broom – we find all types of people without much training coming in. How to ensure that the manpower engaged is skilled and comes up to the speed is a challenge being faced by our people on some sites.


How different is it when it comes to procuring cleaning products?


Normally, the entire manpower and material or cleaning supplies are bundled into the contact of the housekeeping vendor and we do not directly buy cleaning chemical or consumables. However, I have identified good suppliers and brought them as strategic partners on board on negotiated terms and conditions. In the cleaning segment, we have Diversey Care-Sealed Air and Schevaran Laboratories Pvt. Ltd as strategic partners for cleaning chemicals. As part of the contractual obligation, they conduct random audits and check some sites to ensure that the right chemicals are being used in the service delivered. They also train the housekeeping staff on proper dilution ratio for chemicals, put up charts & literature or posters on sites and make pocket cards available to janitorial staff for easy referral. This again could be in local languages, as not all will be familiar with Hindi or English. Thus, the responsibility of the partner does not end with just supplying. I have brought them into the work environment to have a higher stake in ensuring that what they are supplying is actually being used correctly and in the right method and also in creating awareness programmes. 



It has been a great journey and I have seen procurement changing over the years. But, we still have a very long journey to undertake and we are heading the right way. There is a lot of talk around the value that procurement brings in. But, in India, there is a big shortcoming as we do not find good procurement staff today in the market. Procurement has never been in the focus and it has been someone from the admin team actually moving in and taking up the procurement role. He does not understand procurement nor the story behind the negotiation, the type of negotiation, the element of psychology and how that plays a role in good negotiation with a supplier. Unlike in the US or in Europe, where supply chain is taught in school and colleges, in India we do not really have a structured way of education in supply chain. Skill set is a challenge and this is something that really needs to be addressed to reduce this skill gap for procurement.”

What are the changes you have brought about in procurement and what more changes do you perceive?


I am changing the colour of procurement into being more entrepreneurial. Procurement as a traditional function will no longer exist in the next five years. It will become more of a document management function, which essentially means somebody is giving you a purchase requisition, you go out to your pre-approved and contracted vendor for a quotation, send it to the requester and on approval issue a purchase order. This is very transactional in nature and will probably peak as more and more technology comes on board. In order for the function to grow it has to now step away and be more entrepreneurial, a business partnership to reach out to the client and to assess what more can be done to bring in additional revenue and more profitability.


Thus, the One Source platform that I spoke about earlier could potentially become the game changer in the industry. What we have created is end-to-end B2B consolidation across the length and breadth of the categories that we require in corporate, CRE, FM or property structure. Whether it is repair and maintenance, supply of material or consumable or ad-hoc buying or ad-hoc request, everything is dealt with on this one integrated platform.


With the Internet of Things catching up, it will also create tracking mechanics for every element It has been a great journey and I have seen procurement changing over the years. But, we still have a very long journey to undertake and we are heading the right way.  There is a lot of talk around the value that procurement brings in. But, in India, there is a big shortcoming as we do not find good procurement staff today in the market. Procurement has never been in the focus and it has been someone from the admin team actually moving in and taking up the procurement role. He does not understand procurement nor the story behind the negotiation, the type of negotiation, the element of psychology and how that plays a role in good negotiation with a supplier. Unlike in the US or in Europe, where supply chain is taught in school and colleges, in India we do not really have a structured way of education in supply chain. Skill set is a challenge and this is something that really needs to be addressed to reduce this skill gap for procurement.” of the supply service. Today, we have technology that allows our staff to use bio-metric devices mark their attendance. In our case, instead of waiting for the vendor to reconcile attendance and provide his invoice, we are providing giving actual attendance to the vendor based on bio-metric reader output to raise his invoice on.


Thus, Procurement is going to lead the change in technology and the way we do business. As we move forward, the entrepreneurial mind-set is expected to understand finance, taxation and the business itself. Now with this overview of different functions, the day is not too far off when we can see procurement
leaders actually becoming CEOs or Managing Directors of companies because they know exactly how the business operates, they know their supply bases and costs, understand their finance numbers very well and therefore, can run their businesses much easily.


What has been the contribution of procurement to the bottom line during your tenure?


In the last six years, I have contributed close to $12 million to the JLL bottom line in India.


For a company of that size and scale and with that kind of value and benefit in hard dollar savings coming to the bottom line, it is a great story.


 



SAVING $12M IN SIX YEARS

Cleanliness & Custom in Culinary Culture

Cleanliness and hygiene has been a part of the Indian culinary system from age-old times. However, with time, this natural habit has become a forgotten heritage requiring a refresher course today. P. Soundararajan, Corporate Executive Chef of Mahindra Holidays and Resorts India Ltd and General Secretary of the Indian Federation of Culinary Associations, discusses ways to revisit and revive best practices in an interview with Vijayalakshmi Sridhar.



P. SoundararajanSoundararajan’s journey in the culinary field began at the Taj Hotel kitchen in New Delhi. Ever since, he has served at many hotel chains, organised several festivals and has been instrumental in getting recognition and accolades for his contribution towards culinary advancement. In December 1997, he joined Mahindra Holidays and Resorts as its Corporate Executive Chef and is continuing till date. He was pioneer in introducing the concept of waste management such as composting, Herb / kitchen garden, use of recyclable materials. He has been honoured with several national and international awards and is the recipient of the Golden Hat Award (2004) and SICA Golden Star Chef Award (2008) from the South India Culinary Association for two decades of Continuous contribution to the profession. In his 30 plus years of experience, Soundararajan has witnessed the evolution in the industry.

Cleanliness and hygiene has been imbibed into the Indian culture since the Harappa and Mohenjo Daro times. “Cleanliness is equally important when it comes to food and its preparation. Cooking, though a clumsy and multi-taskoriented process, needs to be carefully handled to ensure that the resulting product is palatable and contains no foreign material.”


Chef Soundararajan has been working towards establishing a thorough culinary system in the country, replete with the time-honoured cleaning and hygiene tenets that have been practiced for centuries in India. “It is important to revive the forgotten hygiene practices of yesteryears.”


The necessity is more pronounced today mainly because those getting into the culinary profession no longer possess the natural touch for cleaning. “One of the reasons could be the exposure to various others cultures and foods.” In fact, almost all star or good hotels have a scheduled cleaning regime and are well equipped with modern day cleaning products and processes. “In commercial establishments, cleanliness in systems and well-cooked and well-presented food that is brought to the table and it instills confidence in the consumers’ minds.”


“Consumers pay for hygiene which comes at a cost. If cleanliness is not on the agenda, people will walk away even without  telling,” says Chef Soundararajan. Hygiene also brings in recognition. Mahindra’s Pondicherry resort is the first to receive the BHC (Branch Hygienic Code) Certification after Chef Soundararajan advocated hygiene practices at the premises. He believes that the elaborate SOPs of these certifications, that cover all areas and aspects, inculcate hygiene in the employees’ minds and routine. “We need to bring in a system to instill these  even in places which are yet to receive certification to enable to get certified in due course.”


Behind Mahindra’s 45 resorts is Chef Soundararajan’s idea and planning. He works right from conceptualizing the cuisine, working with the project team for establishing facilities, training, pre-opening and launching and of course setting the hygiene regime. Post launch, he provides continuous training and monitoring too.


Cooking in resort kitchens is much different than commercial kitchens of hotels.  Right from the quantity prepared to the inventory stocked is much less. For the three courses of meals prepared each day, Chefs strive to make it interesting, healthy & hygienic and safe too. The food prepared is more like home food – low on oil and spices. The quantity prepared too is much less and the inventory is about a week old. “In fact, most resorts don’t even have cold rooms. Everything is prepared al fresco,” he explains.


Best Practices


A staunch hygiene advocate, Soundararajan drives fool proof practices at Mahindra. Hand hygiene is something that most kitchens emphasise, mainly because not all food gets prepared using appliances or get eaten using forks and spoon. If it were to make a choice of cooking with clean hands or appliances, which would be it be? “It varies, depending on the kind of stuff you cook and present. When it comes to eating, the Indian culinary heritage always calls for use of hands so the entire process is coordinated and enjoyed thoroughly. It is flexible too. If it is a dosa you eat with hand. If it is a salad, you prefer using a fork. Spoon and fork are superficial and civilized additions to cooking and eating. Same applies to use of gloves. When you handle different kinds of food, gloves turn out to be more unhygienic and in such a context, using hands or appliances would be the best.”


Whether the food is cooked with appliances or using hands, kitchens tend to get messy with the food remains generated while cooking. While most of the cleaning happens post preparation, Chef’s kitchen has a thumb rule. “I believe in attributing equal importance to cooking and cleaning. A ladle in one hand and a towel in another would be the protocol in my kitchen.”


Most properties, invest in good processes and training, but the challenge lies in making people follow it to the T. “It is a human tendency to skip the routine. Suddenly, when I inspect, the table may not be clean. Ultimately, at the end of the day, it all depends on individual attitudes and willingness to follow certain set practices.”


Food Waste


Besides, cleaning practices, Chef Soundararajan’s training focuses on zero or minimum waste. Waste is created only if the quantity of consumption is not clear. However, even a well planned portioning may not contribute to waste reduction in certain cases. For example, even though the standard a la carte items have standardized portions, preplanning is not possible in case of a buffet that has many varieties of food. Even if smartly planned, at least 10% gets wasted. In such times, while recycling is the saving grace, “the best way to minimize waste is to create awareness among customers”. As a practice, most restaurants send food waste to various agencies for recycling or to the piggery.


Hygiene Reward


Culinary hygiene is a winning trait that is bound to take chefs to places. Being a member of the jury in international, national and global culinary competitions such as International Culinary Challenge, Sri Lanka FHA Salon Culinaire at Singapore, Chef Contest of the National council, and Nestle Young Chef of the Year contest held at Mumbai, India, Chef has seen how cleanliness and hygiene are evaluated in these competitive platforms. Right from personal hygiene, how well the contestants clean the vegetables, fruits and also their cooking platforms after every process and how well they store cooked food are marked.


Being a member in the WACS education committee and secretary in IFCA helps him identify and create the right platforms to promote deserving talent and active idea sharing among the fraternity. The biennial National Culinary Congress now called as the International Chefs Conference has inspired six congresses that has been bringing together Chefs nationwide.


Training


Bringing awareness to cleanliness through proper teaching methods on the how-tos and what-tos is the best way to crack this ignorance. Students entering the culinary colleges need to be taught culinary arts along with cleanliness. Hygiene should be a part of food preparation.


Creating a world class culinary training to cater to and compete with the changing global requirements is Chef Soundararajan’s dream. “We require talent which can be nurtured through all round training.” A recent resounding defeat faced by Indian chefs at the Bocuse d’Or International Culinary Challenge and a bronze medal in the pastry challenge have further fortified his efforts towards training. Also in the last two years, very less young talent has entered the profession. “The industry needs young, passionate and committed people.”



Cleanliness & Custom in Culinary Culture

Keeping down costs with accurate dispensing

With the enormous amount of price pressure and competition in the cleaning industry, organisations are constantly looking for ways to decrease overheads while remaining competitive.


WHEN IT comes to dosing and dispensing, a common misconception is that the purchasing price of a unit is one of the most important factors to consider in maintaining healthy margins. But in reality this often only has a minor impact over the long-run. Looking at the bigger picture, including the costs and benefits of a unit over its entire lifecycle is where impacts on bottom lines are usually felt the most — across the entire supply chain, from  to end users. Latest innovations in chemical dispensing technology are helping ensure both cleaning performance and healthy margins, for chemical manufacturers and end users alike.


One of the most important factors to consider in keeping down costs, while optimising revenue, is the ongoing accuracy of a dispensing unit. One common problem with a lot of dispensing equipment is that over time the level of chemical being dispensed drops off as parts wear out. This can lead to a number of problems. The immediate effect is that, quite simply, when the level of chemical being dispensed drops below the required amount per use, less chemical will be dispensed. This results in decreased cleaning performance, making hygiene and cleanliness standards impossible to maintain.


Ironically, while the amount of chemical being dispensed is actually lower, the end result can be chemical wastage, as garments or surfaces need to be cleaned more than once – overall using even more chemical than should have been dispensed in the first place. This not only makes the jobs of cleaning operatives more difficult, but also means increased labour costs, as time is spent on re-cleaning.


A drop-off in the level of chemical being dispensed by a unit can cause problems for chemical manufacturers too. Firstly, it damages customer loyalty, as operators lose trust in products that don’t get the job done the first time. This can result in unsatisfied customers and ultimately lost contracts. Secondly, to remedy the issue of chemical drop-off, maintenance is required. These costs can quickly add up. For example, if a peristaltic tube wears out, the call out cost may only be £50, but multiply that by hundreds of installed units and that’s a lot of money and time that needs to be spent on maintenance.


Modern automated dosing and dispensing systems can help optimise these expenses by ensuring the efficient use of chemicals with every use, reducing operator time and guaranteeing cleaning performance.  There are a number of technologies available on the market to regulate the level of chemical being dispensed.


Hydro Systems is the industry leader in venturi, which it has perfected over years of experience working with this technology. The incoming water stream is restricted by a nozzle, while the speed of the outgoing water is decreased by the inverted funnel shape at the bottom of the venturi. The result is a vacuum in the middle, where the chemical is sucked into the water stream. The amount of chemical introduced is regulated by interchangeable metering tips that restrict chemical flow into the water stream.


Hydro’s venturi technology enables dilution accuracy, meaning the right amount of chemical is mixed each time – ensuring cleaning performance is maximised.  The device does not require external electricity, batteries, pumps, or air and instead runs off ordinary water pressure available in most buildings.


Thanks to the continual investment in innovation within the industry, state-of-the-art dispensing systems are answering the industry’s challenges, by providing well-designed, high quality dispensing equipment that ensures consistently good performance over the life of a system and helps keep down costs.   Greater investment in design and engineering has meant dispensing systems have become more versatile and accurate, which is leading to bottom line results.


Mark Fitzgerald
Regional Sales Manager MEA
Hydro Systems



Keeping down costs with accurate dispensing

Monday, 20 June 2016

Air Dried Technology New way of making tissues

Ed-GrafAir dried tissue, or ADT, is a simple yet potentially groundbreaking new technology for making tissue. The first installation of this configuration is up and running on a small scale at a confidential mill in the United States. Ed Graf, the inventor and patent holder for the ADT configuration, speaks about where the technology came from, how it’s working so far, and where it might be going in the future. Join us to take a look.


What is ADT and what advantages does it offer over other tissue making configurations?


ADT is a new way of making tissue and toweling that grew out of existing paper making, though not specifically tissue making, technology. Conventional tissue making involves drying the sheet on a Yankee dryer with the moisture being driven up from the heated surface of the Yankee and being met by high velocity air being impinged on the sheet.


I started thinking about this and asked: What happens if we put air on both sides of the sheet? This means we would be impinging the sheet from both sides with hot air that is devoid of moisture. We theorized that this could both pull the moisture from the sheet and also, at the same time, create a slight fiber rise or bulk. We ran some very simple trials and it worked.


Traditionally, a Yankee dryer renders unidirectional drying. Instead, we wanted to explore if we could get bidirectional drying which we felt could give advantages in terms of energy, bulk and, very importantly, sheet breaks/runnability. We accomplish this using a carrier belt which takes the sheet through an air flotation dryer, meaning that if there is any sheet break the carrier belt will self thread the sheet without any lost time. This also helps reduce grade change times.


Before we go into further details, can you tell us about your background?


I worked for the large paper machine builders for about 30 years. I started in research and development at Beloit Corporation for five years, then went to Voith as chief engineer of technical services working mainly on wet end developments and equipment, as well as Yankee dryers. Following that, I was at Escher Wyss as vice president of product development, followed by Black Clawson as a technology manager and then back to Voith in application engineering and director of product development. Then, in 2005 I started on my own.


So when did you start thinking about this ADT process?


I had been thinking for a long time that there must be a better way to both dry the sheet and get bulk, rather than the very large, complex and energy intensive drum that
is used in the TAD process. Air flotation dryers caught my attention, as I knew that they were used both for heat setting forming fabrics for papermaking, as well as for drying clay coatings on lightweight coated (LWC) printing papers machines. I thought we could modify that process but instead of floating the sheet, which would be impossible due to its low grammage and strength, we could put it on a belt that is made out of heat resistant plastic. We bias the air to give a slight push toward the belt, so it does not blow off the belt.


We do it in a way so that part of the sheet is lying on the belt, and part of it has been lifted off, so you get very high air and moisture exchange. The result of this slight disruption of the sheet is both increased bulk and increased softness.


As I conceived it, ADT requires a smaller and therefore much less expensive building structure. For example, we may be able to run ADT completely without a Yankee dryer, although that is not what we did in the first machine. So, if you have no Yankee, you do not need an overhead crane. The heaviest component would then be the headbox and that can be installed with portable cranes. In fact, you don’t even need a basement if you don’t want it because you could simply put two pits in the floor; one for the pulper and one for the fan pump. With no Yankee and no boiler, this takes out a tremendous amount of infrastructure and therefore cost.



So are you the inventor of this concept alone, or was there a team involved?


I’m the sole inventor and have two patents that have been applied for and granted for this technology and configuration. I started working on this idea in August of 2005, I consulted with trusted industry friends and by late 2010 we had installed our first ADT machine. It’s presently running well at a location in the United States, which I am unable to disclose due to my agreement with the company.


Air flotation dryers which are similar to the ADT configuration have been used on lightweight coated (LWC) printing papers machines for a long time. So the basic technology was around, but it had never been used for tissue. We, of course, had to make some modifications. I spoke to a company which is a world leader in this type of technology, in Green Bay, Wisconsin USA, and they were pleased to do the modification so that it would run on tissue. We now have the one installation running and have had serious projects with several other, smaller, companies. Unfortunately, however, those companies were so small that they were unable to raise the funding, so those projects have not gone through. It’s not because they didn’t like the technology, and decided on something else. They simply could not raise the capital. However, there has been, and continues to be, much interest in this technology due to the advantages it offers. Interest is clearly heating up in the ADT technology, as gauged by the number of inquiries and phone calls I have had in recent months about possible ways to apply it.


So, specifically, what are the advantages?


We can quite simply make a bulky towel sheet that is very similar to TAD but with energy savings that are 17% lower for the overall process in terms of energy per ton. Of course, the quality of the sheet depends on the quality of the fibers used. Furnish does play an enormous role. But, all things being equal, we can make a TAD-like sheet with a lot less energy.


How do you get such energy savings?


Well, if we step back and look at how things are done today, with the Yankee dryer in the center, what we know is that at higher speeds it is actually the hood that is doing the drying and evaporation work, not the Yankee itself. Today’s modern hoods are very efficient in terms of the ratio of energy going in versus mass of water evaporated out.


What is the actual configuration of your first machine?


It uses a current technology headbox, followed by the wet end which is the standard crescent former configuration. A very small Yankee dryer follows, with this section being used to transfer the sheet and bring it to approximately 75% dryness. From there it goes into the ADT unit which is, in reality, a modified air flotation dryer section with a direct fired multifuel design.


Fuel used in ADT can be natural gas, propane or even fuel oil. A Maxon burner was used in the first installation.


The ability exists to “ramp up” and “ramp down” the drying rate within the air flotation dryer section in a much more controllable manner since heating in multiple zones can be done very flexibly. Finally, the reel on this machine is a conventional surface wind device and was one of the few items that was used/rebuilt. An alternative would be to use a newer center wind design with a digitally programmed “turn up” sheet transfer. The mechanics of this new reel concept are simplified over current designs. Narrow machines may also utilize expandable core shafts so that a winder may not be necessary and the rolls may be directly sent to converting. As an option, a slitter section could possibly also be integrated into the reel to allow production of a number of narrow finished rolls.


I am a little confused. Do you need a Yankee dryer or not?


That’s a very good question. Some of our trial work indicates we can actually remove the Yankee dryer entirely and just run the sheet via the former, through a modified press section and straight into the ADT unit. I’m just guessing it will be possible, and perhaps energy usage would go up somewhat, but if you wanted bulk you would certainly get bulk. And you would save enormously on capital cost by eliminating the need for a boiler, the Yankee itself, and even the crane in the machine hall.


For nominal 110 inch or 2.7m wide machine, the ADT unit costs about half of what a TAD drum does. Not only is the unit less expensive but the headroom, meaning ceiling height of the building, is much lower. You do not need a very tall building.


Can ADT replace TAD ?


We think so. We believe the quality can match TAD while consuming less energy. You get a very nice bulked-up sheet because you’re not restraining it with the Yankee surface. We get “fiber rise” which means the fibers are sticking up from the surface, which you certainly do not want on a printing paper, but for tissue it can be a strong advantage for bulk and softness characteristics. This is because the fibers can rise from the free surface.


So how do you ideally see ADT expanding its applications in the tissue and towel business?


We think the most financially efficient way to utilize ADT is, if a mill has an existing tissue machine with the Yankee dryer and the creping doctor, they can add ADT after that. That simply means moving the reel to provide space for the ADT unit. That immediately makes it into a swing machine that can make both tissue and toweling grades, with rapid grade change times. Additionally, because the ADT dryer has been added, a 20% increase in towel production tonnage, over the machine’s original production tonnage will be realized.


What are the fastest speeds you think you could reach?


We have published that we can reach 7000+ ft/m which is 2120+ mpm. In this case, it is without a Yankee dryer, because you are speed limited by the material strength of the iron. In Yankees, the combination of the high pressure inside and the centrifugal forces can blow the Yankee apart. So maybe you don’t need a Yankee, and the doctor. There can be other ways to put topography into the sheet.


What else are you thinking about these days?


I certainly have some exciting ideas but I don’t want to talk about them publicly yet. I prefer to under-promise and over deliver. However, I can say that I am fairly sure that tissue machines today are generally far too complicated for what they are trying to accomplish; there may be easier and simpler ways to do this. Ideally we could run much faster than the top speeds of today. For exam-ple, there are things I’m working on to make the wet end go much faster, and if you put that together with the ADT dryer, you can imagine the sheet would run extremely fast without a complicated Yankee or drum.


What are the other parts of your business?


My day job is providing consultancy services on headboxes. I have done design and operational work on headboxes for both paper machines and tissue machines for more than 40 years, and have numerous patents in that area, and having won more than 50 patents in total. In addition to the ADT project, my main work is with headbox technology and troubleshooting mainly in North America and Europe.


In the long run, where do you think we are going with paper machine technology?


I think I have partially answered that already but I would say simply “wider and faster while moving away from Yankees and TAD drums”. Specifically, with iron Yankee dryers we are at the limit as far as face width is concerned at about 300 inches or 7.6 m. Perhaps steel Yankees can be wider but I’m not sure. On the other hand, ADT-type dryers for other applications have been built in widths over 400 inches, which is 10 m. So we could quite easily build an ADT dryer for tissue that wide, as that technology is well proven. Put that together with an equally wide headbox that is designed to run superfast and you get an idea of what the future might hold for tissue.



Air Dried Technology New way of making tissues

Home wash drives after-sale market

According to a recently published market survey, “Car after sales – car care and accessory – market is close to $2 billion in India.” However, in India, there is a huge and proportional gap between the number of cars plying on the roads and those being serviced. Anckur Sama, Founder & CEO-CarzSpa AutoFresh Pvt Ltd speaks to Clean India Journal on car wash and detailing market in India.


N INDIA, the choice of cars is highly diversified. Dominated by both low-end affordable cars such as Nano, Maruti Alto 800 or Datsun and high-end brands – Audi, Range Rover, Jaguar, Porshe or Benz – the diversity affects the after sales segment too. “Positively, diversified choice of cars is boon to after-market car care stores. Following the after sales free services period, customers opt for diversified services offered at nearby car care shops for nontechnical needs, convenience, time and money saving. “This boosts the growth of local car care stores and the entire segment at large.”


With attractive dynamics and excellent opportunities are available to retailers and service providers, the car care segment is still not growing in proportion to that of the automobile sector. Are we missing the track? “We must separate detailing from washing first. They are two separate verticals – while car detailing is growing fast, car wash is struggling commercially, as investments are high. More than 90% of the cars are washed at home by the driver/ watchman every morning in the residential premises at a minimum charge of around `250-400 per month. With such cheap offerings easily available, car owners rarely go to car wash establishments. However, everyday home washing is incomplete. On the contrary, such kind of washing spoils the car and resultantly, all those services required for car care are availed by customers at commercial establishments. This is one of the main reasons for faster growth of car care / detailing market in India.


“The segment is facing challenges in terms of little customer awareness, lack of knowledge, professional trainings and dependency on skill manpower.


“Nowadays, many professional companies are working towards providing car care solutions. Selecting the right company and using their services could reduce the challenges.”


Fuel stations and parking areas witness cars/motor vehicles in huge numbers, yet do not have car wash facilities. “Even though car wash is being offered at many fuel stations, customers find it expensive compared to what they get at home.


“Compared to global practices, the technology being used is much modern but the methodology is wrong, as conditions are very different in India. Therefore, it is not completely right to compare with global standards.


“In India where labour cost is expected to remain for at least five to seven years, home washing by drivers or cleaners will dominate the market for car wash. As far as automatic car wash is concerned, with huge investments made, the ROIs are still low owing to the low volume of cars getting in for services and high maintenance due to poor water quality.”


Suprita Anupam


 


 



Home wash drives after-sale market

New tax facilitating Udipi, Mangaluru SWM

Poor waste disposal management is pushing some of the Indian cities face a waste management crisis. After conducting repeated segregation awareness programmes, two of the municipal corporations in Karnataka have cracked the problem by imposing tax for door-to-door waste collection and disposal.


Speaking to Vijayalakshmi Sridhar of Clean India Journal, on the utilization of the tax gathered, Raghavendra Kadekar, Environment Engineer, Udipi City Municipal Council, said: “Currently Udipi generates 56-60 tonnes of waste daily. The management expenses are taken principally from the property tax which consumes 4050% of the municipal budget. But, the SWM tax amount now will facilitate cost effective collection, storage, transportation, process and disposal. The amount will also instill a sense of discipline and inspire people to demand services from the municipality.”


Meanwhile, the Mangaluru City Corporation has initiated door-to-door collection of wet waste six days a week and dry waste only on Wednesdays. While the west waste is being tied in plastic bags and deposited in the bins, there is mixed waste that is being carelessly thrown around by households or littered on the streets. Hence, wastes cannot be segregated and decomposed properly. When the quantity of inerts increase, the life of the landfill comes down. However, if segregation is done properly, all wet waste can be composted, dry waste sent for recycling and only the inerts sent to landfills.


The introduction of SWM Cess, collected along with the property tax, will bring the necessary change in the minds of the public, Madhu S. Manohar, Environmental Engineer of Mangalore City told Clean India Journal. “The Cess has been introduced to all the residences, commercials, non-residences, industries, etc., based on the plinth area of the building. For example: <500sqft is charged `240/-, 501-1000 sqft `480/-, 1001-2000sqft `720/- and >2000sqft `960/- per annum.”


Right now, 100% collection is not happening in cities and only 30% of the collected waste reaches the landfill. After the tax imposition, there is a likelihood for 90% collection. Wherever the tax collection has been implemented, manual handling of waste has also been brought down. With smart investment, the hydraulic vehicles deployed for collection can be tracked with GPS.


The public response to SWM Cess has been mixed so far. “With a view to streamline things and to make this method sustainable, we are planning to collect user SWM fee from all households. Meanwhile, imposition of fines is also in the pipeline,” Raghavendra said.


Looking ahead, there are some ways to make the waste collection and disposal sustainable. The first would be to have decentralized processing facilities dedicated to each city, so that the manure generated out of composting can be sold/used exclusively.  Regular upgradation and maintenance of the facilities along with periodical training on modern processing and disposal techniques and methodologies will help them toe the line. As far as the continuing public education is concerned, Madhu said, “ The awareness on segregation and littering have to be leveraged and 100% collection of SWM Cess will definitely help smoothen the process.”



New tax facilitating Udipi, Mangaluru SWM

Lanxess acquires Chemours

Specialty chemicals company LANXESS recently acquired US-based cleaning chemical company Chemours to enter into the cleaning & disintectant business. The business comprises active ingredients as well as specialty chemicals used especially in disinfectant and hygiene solutions. The enterprise value of around EUR 210 million will be paid by LANXESS from the existing liquidity. While closing is expected in the second half of 2016, the transaction is still subject to approval from the relevant antitrust authorities.


The new business will be integrated into LANXESS’ Material Protection Products business unit. “With the acquisition of Chemours’ clean and disinfect business, we are not only expanding our portfolio of active ingredients, but are also able to establish a forward integrated value chain in the veterinary disinfection segment,” said Michael Schäfer, head of the Material Protection Products business unit. “Above, we will benefit from Chemours’ experienced and dedicated employees, its strong technical and regulatory expertise, its widely recognized brands and well



Lanxess acquires Chemours

New solution for toilet hygiene

Florida based diversified World Patent Marketing has launched the innovative Splash Screen, a solution to protect men from back splash while urinating in urinals. It comprises a detachable covered top half, multiple slits located at the bottom half and multiple adhesive tabs which are detachable and are used to securely stick the urinal screen on various surfaces of the urinal. What sets this apart from other similar products is that it is made with chemical fluid repellents and comes in various scents. To use this invention, one simply peels off the back of the adhesive strip and stick the product to any desired surface.


George G, the inventor of Splash Screen, said, “The Splash Screen is a sensible solution to a common problem in the overlooked market of men’s hygiene, that upholds consumer confidence by eliminating urine backsplash. Splash Screen exudes a high-level of commitment to quality public sanitation in a health conscious society.”



New solution for toilet hygiene

Mobile App-driven Car Wash

Anything, but a touch away’, mobile apps are budding interfaces that connect online consumers to offline services, attracting entrepreneurs and investors to help avail all the existing services to consumers’ hand-reach. 


Betting on the car-care growth potential, Chinese car wash company O2O recently launched a car wash mobile app that brings their mobile car wash service to home once opted for a wash. The service providers claim to offer eco-friendly services by using innovating cleaning tools.


Once satisfied, the app can be instrumental in retaining the existing users.



Mobile App-driven Car Wash

HK association first anniversary

Meenu-Tognatta,-Divisional-Housekeeper-ITC-Hotels Emulating passion and commitment, Professional Housekeepers Association (PHA), a platform that brings together housekeepers, purchase managers and other associated profiles of the same fraternity recently concluded its first anniversary celebrations. A brainchild of Jayshree Nagaraj, an ideator, innovator in the housekeeping industry and a DGC Puraskar winner, PHA has come a long and memorable way in the last one year.


The day long convention kicked off with the lighting of the Kuthuvilakku by Chief Guest Meenu Tognatta, Divisional Housekeeper ITC Hotels and the Guest of Honour Mohan Deshpande, Chairman HPMF. In her keynote address, Meenu highlighted the role of housekeepers as forward thinkers, front line managers, people with textile engineering and chemical wisdom, quality checkers, revenue generators and their potential to become masters in different organizations. She also requested the housekeepers to take pride in their profession and raise within their careers.


Sreenidhi, MD-Oscar Murphy Life Strategies Pvt Ltd captured the audiences’ attention turning the spotlight on the pure professionalism of housekeepers and opened their eyes to the distinctiveness of their work.


Professional Housekeepers Association (PHA)In her address, Jayshree outlined the association’s effort in bridging the gap between upcoming professionals and the veterans in the industry, of providing a brainstorming, idea-sharing and training platform in skill development training, education and mentoring for the industry professionals as a whole to keep up with the growth, challenges and stride ahead. The executive committee of PHA will be responsible for conceptualizing, creating and standardizing housekeeping norms in the industry, create and endeavour as an evaluating body to certify and approve vendors. To have a pan-India presence, to be involved in audits and specifications in the hotel industry are on PHA’s future agenda, she told.


Professional-Housekeepers-Association-PHAOn the occasion, Dr Malini Singh and Dr Sudhagar, HOD and Smritee Raghubalan, Faculty, Department of Hotel Management, Garden City College presented a state-of-theart case study and its outcomes on some of the hotels in Bangalore titled ‘Customer perception of service quality and a curated report on ‘Consumer experience analysis of Ecotel Hotels’ respectively. The convention also offered an interesting panel discussion over the unified functioning of procurement and housekeeping departments.


 



HK association first anniversary

Saturday, 18 June 2016

International Housekeeping Summit Redefining Housekeeping

AT a time when Hospitality & Tourism Industry is growing at an extremely fast pace and housekeeping, the backbone of the industry also growing to encompass much more than just cleaning and guest services, Clean India Journal is organizing a two-day International Housekeepers’ Summit on “Redefining Housekeeping in Corporate Strategy”. The first of its kind in India, the IHS 2016 is scheduled at Hotel Sahara Star, Mumbai on August 27 and 28.   Mohana M, Project Director – IHS said, “The Summit will witness the convergence of Executive Housekeepers from different countries to deliberate, discuss and debate on carefully chosen topics to streamline the process of moving up Housekeeping on the corporate ladder”. The Summit has received very good support from the housekeepers, procurement heads and operational heads of various organisations from across the globe. The supporting Associations are India Professional Housekeeper’s Association; Professional Housekeeper’s Group, UAE, Doha Housekeeper’s Group and Maldives Housekeeper’s Forum.


Remarkably, right from leading a large team from the scratch to maintaining the entire premise to the desired brand level under a constrained budget, a housekeeper’s job is exceedingly difficult. Nowadays, executive housekeepers too have risen to become GMs in leading Hotels; however, their jobs are still limited to administrative functions.


While leadership and managerial skills are the two essential wings of an executive housekeeper, what keeps him/her out of the decision making body? Setting a framework on implementing the essential parameters – Sustainability, technology, training and procurement — in the housekeeping department of the hospitality industry so that it can add to the bottom line and be addressed at the corporate level, the two-day interactive sessions will also open up avenues for networking, knowledge sharing, exchange of best practices and business development. While the first day’s sessions will focus on technology and sustainability and the second day will be on training and procurement. Besides ‘Experts Speak’, Presentations and Debate & Discussions, a Fashion Show followed by Wine & Dine is set to make the event a special one.



Jayachander-RajiJayachander Raji
Housekeeping Manager-Parkinn By Radisson-Dubai
IT is a great honour to participate in IHS, since it is the 1st ever International housekeeping event in India. Surely, we will gain a lot of innovative ideas & experience. And as rightly pointed, the inputs that we provide to our corporate clients redefine housekeeping on a whole new level.

 


 



Pamini-HemaprabhaPamini Hemaprabha
Executive Housekeeper, Regional Rooms Specialist, Master Trainer
IHS is a great platform for housekeepers across the globe to share their best practices and come to terms with latest offerings related to hospitality division. Such platforms serve as a refresher for housekeepers who have been in the industry for long time.

A clean hotel is guest’s first priority and thus the need of innovation and redefinition is required at regular basis for Housekeeping. Our markets are changing and so are our clientele and their demands; in order to be ahead of the game, we need to challenge our practices to become the best.


 



Saravanan-AlagappanSaravanan Alagappan
Executive Housekeeper- Kempinski Hotel & Residences, Palm Jumeirah
The abbreviation IHS defines by itself the importance of the event. It is a great opportunity to meet housekeepers from worldwide and know their best practices which they have implemented in their property and also to share our views and thoughts to ameliorate our day to day operations. Housekeeping should be redefined in the corporate strategy. It is one such department where a small change can make a big impact. This will encourage all the housekeepers around the world to be proud of their profession and give their best out of them.

Sylvia-Darvi


Sylvia Darvi,
Director of Housekeeping-Atana Hotel
Working in the field of Housekeeping is not an easy job. It endures a lot of patience, determination and perseverance in order for you to come up with a profitable and competitive outcome. Housekeeping is the most diverse department in the hotel as it plays a vital role and is always behind the scene. Our role covering different aspects is enough to say that we play an essential part in the efficient operation of the workplace.

 


Mohammad-Ibrahim


Mohammad Ibrahim
Manager-Housekeeping, VITS – Luxury Business Hotel
It is high time that housekeeping must be given its due recognition and the department should be included in the main stream operations, if rooms are not serviced with right procedure in the right time it will affect the guest’s experience.

 


 




International Housekeeping Summit Redefining Housekeeping

Heavy Metals Threat

Akshay-Jain  E-Waste or WEEE (Waste Electronic and Electrical Equipment), as it is termed by the MoEF (Ministry of Environment and Forests), is the fastest growing and one of the most hazardous forms of solid waste. India generates about 2.7 million tonnes of e-waste every year and increasing with a growth of 5-7% annually. The frequent technology changes and the desire for being up to date with the new tools and gadgets for a better lifestyle, are the major causes for this increasing rate of generation of e-waste. Akshay Jain, MDNamoeWaste Management Ltd gives an account on increasing e-waste threats…


65% of e-waste comes from 70% of the major cities in the country, e-waste can also be termed as ‘Urban’ waste. As per the national data, 90% of this waste is being illegally recycled through unorganized channels present throughout the country. These workers involved in the illegal trade practices are not even aware about the hazards caused by the harmful emissions in the form of heavy metals, toxic flames and gases while improper recycling of e-waste. Due to this lack of awareness and greed for making quick money, they are not only harming themselves and their families but posing a huge threat to the society. Awareness about the hazards of informal recycling and its impact on human health and surroundings is the only way out to create a sustainable collection channel for proper recycling of e-waste.


tableThe presence of heavy metals in the e-waste and the methods used for their extraction are posing a huge threat to the human health. Regular exposure to these hazardous substances causes serious health problems in humans and some diseases cannot be even cured as an irreversible damage is caused to the body parts. The below mentioned table shows the data about presence of hazardous elements in e-waste and its effects on human health.


  • Lead is the primary substance of concern because of all the analog TVs that will be replaced due to digital TV. It’s found primarily in cathode ray tube (CRT) TVs, which typically contain anywhere from two to 4 kg of lead, which is mostly found in the tube. Lead is very toxic to humans, especially children. A child exposed to lead “may develop anaemia, severe stomach ache, muscle weakness, and brain damage. Low levels of lead can also affect a child’s mental and physical growth.

  • Mercury is not exclusive to thermometers as it‘s also found in flat panels TVs. This is because some of the lighting used contains mercury, which is toxic in very low doses, and causes brain and kidney damage. Lighting in flat panels has improved in recent years with the development of cold cathode fluorescent lamp (CCFLs) and light-emitting diode (LED), which don‘t use mercury.

  • Cadmium is found in the phosphor coating that lines the inside of many CRT screens. It‘s a potentially serious substance to long-term health. Cadmium causes kidney, liver, bone and blood damage if exposed to high levels over a long period of time. Cadmium can penetrate our food source by moving through soil layers and being absorbed by leafy vegetables, root crops, cereals and grains.

  • Brominated flame retardants (BFRs) are known to cause damage to hormone and reproductive systems. They’re found in plastics, like protective cases, circuit boards, and cables with a purpose of providing fire protection. BFRs have been discovered in marine mammals, fish and bird eggs as well as human milk, serum and adipose tissue.

These harmful substances are released into the surroundings during informal recycling of e-waste. There are many formal recyclers and dismantling units in the country who are processing this waste in an environment friendly manner. There is a need for a more organized collection channel for this waste which starts from consumers, local scrap dealers and the recycler.



Heavy Metals Threat

Friday, 17 June 2016

BOOT System of Laundry Operations


BOOT System of Laundry Operations

Different countries, Differing solutions

Be it an emerging market or a mature market, cleaning machines have to be modelled as per the requirement and demand. However, IPC is making them on a technological modular platform. Excerpt of a discussion…


Industrial cleaning machines are no more limited to the user-friendliness, cleaning quality and longevity, but the new generation of machines are equitably dependent on markets, application areas and hence aesthetics. Tony Chazhoor, Managing Director-IPC India opines “Broadly speaking, all cleaning applications can be contained in four categories of machine – sweepers, scrubbers, high pressure and vacuum cleaners. One may require a little more specialization when it comes to façade cleaning or municipal sweeping and others.”


There are emerging markets and there are mature markets too in the cleaning segment across the globe. The machines too, are to be categorized in accordance with their consumer behavior and spending. Speaking of mature markets, “two major trends are noticeable; one, efforts to raise productivity and two, to lower labour costs. The introduction of robotics in the mature market is a move in keeping with the trend. In the UK, for example, it has been stated that in the next four years there will be a law imposed to extend minimum wages to workers. Resultantly, workers, particularly contract cleaners, will be drawing higher wages and this is not encouraging as the contractor will be spending 95% of their cost on wages. This could be viewed as normal given the increasing pressure on productivity noticed in the last two years,” says Giulio Vernazza, Managing Director Machinery Division, IPC.


“Then we have the emerging markets and India is one of them. There are others like Brazil which are in the stop-and-go stage and facing a slowdown. It will probably take another year or more for them to pick up. Similarly, Russia is facing a political issue but there are many emerging markets like China, South Africa, Turkey and so on.”


India is in the initial stages of mechanization now. The demand for mechanized cleaning in India is more to meet with compliances. “Pharma or food processing require particular machine models to meet the cleaning standards. In the new phase, a lot of malls and multiplexes are taking up mechanized cleaning to improve productivity and reduce manpower. In the next four-five years, we will see general machines being sold along with the specialized and application based machines. Another five years down the line we would probably see India maturing into a developed market,” says Tony.


Affirming the same Giulio states, “One lesson that we have learnt is that each market is different and needs to be served differently. There are cultural differences, climatic and even economical. Take France for instance, previously the roads were made wet with a lot of water for cleaning. We have to go there and prove to them it was not necessary to wet the road. It was more a practice out of culture. This was peculiar to that particular market. IPC has tailor made machines required for each market. What we have done during the last 18 months along with Tony Chazhoor for India, cannot be replicated in another emerging market. It is important to understand the requirement, the segment being serviced and the type of product that can be provided before tackling the market. Those who have tried to standardize their approach have failed. This is our experience.


“India does not have a strong past of mechanized cleaning. It has either been no cleaning or manual cleaning. A big scrubber market would be a 40 to 50-litre category and then the small to medium ride on, which probably form the two major blocks. The more the market will go forward, the more different segments would be added. For example, in Europe, there is a complete segmentation. Hence, there is an evolution process whereby we start with the basic models, clean mechanically and go in to recovery. In probably five years’ time things will be different.”


The most common need across the world is energy, water and labour cost. Addressing the three, Federico De Angelis, CEO & Chairman, IPC avers, “Whether you approach the US or Russia, they demand energy efficient and lobour cost saving solutions. Everywhere the demand to meet these needs are recurring. We have now introduced machines that run 50 to 80% more than the former model using the same amount of energy and water. At the same time, it saves time because the machine requires far less maintenance than in the past.”


Speaking of IPC’s strategy in India, Giulio Vernazza elaborates “We have been investing a lot as we believe in this market. Though our presence was limited to Delhi and Mumbai, with a strong leader like Tony, we are expanding geographically across the country, opened new office and taking in new competent people. So drawing an organization to tackle what we believe will be a very important in the future and this is an ongoing process.  


“We are concentrating on constructing machines on a technological modular platform and are able to address local needs and customize the product easily without having to make huge investment every time. One cannot afford to develop new chassis for each new machine. This trend is much prevalent in other industries, where there are several common modular platforms on which a number of models are built. We are doing the same.


“Reiterating what Vernazza mentioned earlier, India has a huge potential in the coming years compared to other countries in the eastern part of the world. The cleaning market is growing year on year and we have decided to build ourselves step by step in this country. We have now six offices, warehouses and will have more this year and next year. We are having aggressive plans and are looking at a long term sustainable and consistent growth. We do not believe in huge double growth without any kind of support in terms of after sales, reaction time, training and survey.


“In this fast pace of change globally, there is no use making five year plans. We are working on plans for this year and the next to keep the company very flexible, lean and to have a short decision process. We make proper analysis, try to understand local needs, the price factor, our right to win against the competitor, our weakness and take a quick decision. We develop solutions not just the product that is the base of our business,” concludes Giulio.


 



Different countries, Differing solutions

ISSA Interclean 2016, Amsterdam Cleaning Goes Digital

ISSA Interclean 2016, AmsterdamIn the wake of the digital wave that seems to have taken the cleaning industry into its fold, ISSA Interclean 2016 expo was fully charged with innovative products and solutions offered by exhibitors from across the world. Clean India Journal spoke to leading manufacturers from various countries to capture the innovative trends in the cleaning market today. In total 810 exhibitors from 47 countries were exhibiting.


Cleaning Expos globally are witnessing more and more solutions being included year after year. The Show at Amsterdam this time had dedicated halls for laundry and management & mobility solutions besides washroom, steam cleaning and high pressure cleaning.


Sealedair“As expected the IT developments became much more visible during the 2016 show,” said Rob den Hertog, Manager, ISSA/Interclean. “The InnovationLab and the Management & Mobility Solution pavilion were very busy during the show. Also the Amsterdam Innovation Award honored new technologies like Augmented Reality, Robots and Management Solutions based on The Internet of Things. But also many efficient and green solutions were presented during the show.


“The well-established segments are Machines, Equipment, especially High Pressure& Steam, Chemicals and Washroom. We are exploring new areas related to professional cleaning but for the moment these are only small,” he added.


The digitalization of cleaning is more pronounced at the equipment end with manufacturers focusing on simplifying processes. The most outstanding innovation introduced at this show was Robotic Cleaning showcased by Diversey-Sealed Air, Cleanfix and many others. Other innovations included facilities like GPS tracking, wi-fi enable battery charging, sensor systems, water level indicators and many other innovative systems.


LindhausSpeaking during an exclusive interview with Clean India Journal, Dr Ilham Kadri, Vice President, Diversey Care-Sealed Air, stated that robotic cleaning will not only enable efficient cleaning but will also reduce the cleaning time that the housekeepers have to put in.


Digitalization, on the other hand, helps to connect with cleaning enabling efficient execution of cleaning tasks as per need rather than a routine schedule, explained Marcus Asch, Vice-Chairman, Karcher.


In recognition of the new systems and products, The ISSA/Interclean Awards too was much in tune and the overall winner award was given to Sealed Air Diversey Care for its product Augmented Reality: Suma Revoflow. Other category winners were: Robot RA 660 NAVI from Cleanfix and the Quick & Easy System from Werner & Mertz Professional. The BRC 40/22 C from Kärcher won the Visitor’s Choice Award.


Besides digitalization, there were innovations such as front brushes in ride on machines with auto opening system to clean more widely, machines that have aluminium construction and are three times much lighter than traditional machines, better filters for long lasting industrial use, sensor based indicators and others.



Smart technologies including multi-facility dispensing system for cleaning as well laundry, chemical containers with bottle-lockout feature, recycling bins, bins with indicators, trolleys equipped with air monitoring devices, smaller machines with long lasting battery life and many more have been showcased in tune with the end user needs.


The main focus of innovations besides cleaning efficiency is on reducing time taken for cleaning & labour and addressing energy costs.



Amsterdam Innovation Award
The winner under the Machines, accessories and components category is Robot RA 660 NAVI from Cleanfix. The company worked closely with users over many years to develop a machine that is now in use across Europe.. The jury was particularly impressed with its navigation system, which uses laser, and its efficiency in mapping rooms, putting in place virtual walls, and ease of use for the operator. And it can clean to the narrowest of corners.


groupThe winner under Equipment/tools for cleaning, care and safety category is Quick & Easy System from Werner & Mertz Professional. The jury was impressed with the ultimate portability, simplicity and practicality of Quick & Easy. The operator wears the system on a belt and can move from room to room with five different chemicals, interchanging between them quickly and easily. There is no need for installation and the operative does not come into direct contact with the chemical, making it completely safe.


Kärcher won the Visitor’s Choice Award with 45% of the votes for BRC 40/22 C. This is the cleaning sector’s first walk-forward carpet cleaning machine with a 200 degree rotating brush and vacuum head. Traditional carpet cleaning machines operate backwards so this new development brings about significant productivity gains.


The other winner in the machine category is Sealed Air Diversey Care TASKI Swingobot 755, a robotic scrubber dryer launched by the company following its purchase of Intellibot in 2015. Compact and user-friendly, it is designed to cut wastewater and chemicals by 85%.


AlphaWhile, ISSA/Interclean Shows have been witnessing visitors from across the globe, exhibitors have observed demand rising in new markets. Most manufacturers are catering to meet the existing demand in the European market and are looking at expanding into emerging markets. Some of the major markets are India and China, Russia, Far east and also Africa.


Explaining the chain of trends leading to demand for cleaning in these countries, Marcus Asch said, “Professional cleaning follows a simple trend from age old time and will remain so in the coming times too. It starts with manual cleaning and higher the salary increase rate, more the mechanization. In China, for example, the salaries have increased so sharply that the country is pushing for mechanization.


“Second trend that we get to see in some parts of the world is that the people engaged in manual cleaning are getting old now and need support leading to more and more mechanization.


“Third trend is that some countries are facing labour shortage. For example, Japan and some European countries don’t have people. Even the UK has moved to day time cleaning because it cannot afford people at night. There are trends that further boost the increase of mechanization. These trends apply to every market, including India.”


At one end, as developed markets are moving on to the digital platform for smart cleaning solutions, the global cleaning industry is focusing on inventing and customizing solutions that meet the emerging market demand.


 



ISSA Interclean 2016, Amsterdam Cleaning Goes Digital